x1Soy-Braised Zhoushan Ribbonfish (Large)
Thick cuts of Zhoushan ribbonfish are pan-seared, then gently braised for an hour in a rich, savory broth until tender and full of flavor.
Set
Chinese Comfort Food Set for 3–4
A hearty set for three to four, with tender braised fish and pork, refreshing vegetables, crisp pan-fried steamed bread and a chilled, sweet-tart plum drink.
¥317≈ USD 44.38
Stock100+
Merchant NameFumanyuan
Opening Hours11:00-21:30
Included Dishes
x1
x1Beijing Cold Appetizer Trio: Soy-Based Mock Trotter, Bean Jelly & Pickled Melon
Three traditional Beijing cold appetizers—soy-based mock trotter, bean jelly and pickled melon—come together on one plate for a savory, refreshing start to your meal.
x1Braised Pork Ribs with Green Beans
Slow-braised pork ribs are tender and nearly falling off the bone, with soft green beans that soak up the rich, savory juices.
x1Fried Pork Stew with Cabbage, Glass Noodles & Tofu
Crisp-fried pork is slowly simmered with Chinese cabbage, glass noodles and tofu in savory stock until tender, making a hearty, warming stew.
x1Romaine Lettuce with Warm Soy Dressing and Garlic
Crisp, tender organic romaine lettuce is topped with hot seasoned soy sauce and minced garlic, balancing its natural sweetness with a light, savory dressing.
x1Egg-Dipped Pan-Fried Mantou (Chinese Steamed Bread)
Slices of Chinese steamed bread are dipped in beaten egg and pan-fried until golden and crisp on the outside, with a soft center and a savory egg flavor.
x1Slow-Simmered Pear & Rock Sugar Drink (Pitcher)
Snow pears are gently simmered with rock sugar for a soothing drink with a delicate pear flavor and light sweetness, enjoyable hot or cold.