Customise
Nearby
🍵 Made with fragrant green tea or jasmine green tea as the base 🥭 Fresh seasonal fruits such as mango, passion fruit, strawberry, and lime are cut and brewed to order 🌈 Fruity aromas and delicate tea fragrance come together in a sweet-tart, layered taste ❄️ Enjoy it hot or cold, with temperature and sweetness adjusted to your preference
🫖 Slow-simmered longan and red dates create a soft, mellow sweetness and a warm fruity aroma. 🌿 Made with dried longan flesh and fragrant red dates, with optional goji berries or ginger slices. 🔥 Best enjoyed warm for a soothing, body-warming feeling. 🌸 A classic Chinese wellness pairing loved for its gentle, comforting character.
🌼 Made from whole Golden Chrysanthemum flowers that open beautifully in hot water. ✨ Bright golden petals unfold into a vivid flower shape right in the cup. 🍵 Clear golden tea with a delicate floral aroma, a hint of bitterness, and a sweet finish. 👀 Traditionally enjoyed to help clear heat, brighten the eyes, and ease eye strain.
🥢 A crowd-pleasing selection of classic snacks served together on one plate. 🔥 Combines fried bites, grilled favorites, and refreshing small snacks for a satisfying mix of textures. 🌶️ Spice level and snack combinations can be adjusted to suit your taste. 🤝 Generous and easy to share, perfect for gatherings and group meals.
🍞 Handmade crust, baked crisp on the outside and soft within 🧀 Rich melted cheese with that irresistible pull 🍅 Fresh toppings for a full, layered taste 🔥 Made to order with your choice of crust, size, toppings, and classic flavors
🥟 Handmade fresh each day with thin, pleasantly chewy wrappers and generous fillings. 🍲 Choose from classic fillings such as pork and cabbage, three-delicacy, and shrimp. 🔥 Have them boiled for a tender bite, steamed for soft comfort, or pan-fried for a crisp edge. 🥢 A touch of vinegar and garlic paste adds a bright, savory finish.
🧀 Whipped mascarpone and fresh eggs give it a smooth, dense, creamy texture. ☕ Ladyfingers soaked in espresso and rum bring a bittersweet aroma. 🍫 A dusting of cocoa powder adds a clean finish and a beautiful contrast on top. ❄️ Best served chilled, with coffee’s gentle bitterness balanced by rich, sweet cheese.
🌰 Freshly ground black sesame is blended into the cheese batter for a deep, nutty aroma. 🧀 Cream cheese gives the cake a dense, silky, and moist texture. 🍯 An optional sea salt caramel topping adds a balanced sweet-and-salty finish. ✨ A gentle toasted sesame note lingers after each bite, making the flavor feel both familiar and unexpectedly fresh.
🧀 Made with quality cream cheese for a dense, velvety texture. 🥄 Deep milky richness with a smooth, melt-in-your-mouth finish. 🍪 A crisp biscuit base adds a satisfying contrast to every bite. 🍓 Choose from classic, matcha, strawberry, blueberry, and other flavors to suit your taste.
🥐 Crisp yet tender pastry layers create a satisfying contrast in every bite. 🍫 Rich chocolate sauce is tucked between the layers for a deep, sweet flavor. 🥜 Pistachio pieces and nuts can add extra crunch and aroma. ✨ Inspired by Dubai’s popular chocolate treats, it feels distinctive, modern, and memorable.
🌰 Slow-simmered red beans create a smooth, sandy bean-paste texture. 🪷 Lotus seeds bring a gentle aroma and a soft, powdery bite. 🍯 The sweetness can be adjusted to your taste, keeping it mellow rather than heavy. 🥣 Enjoy it with small glutinous rice balls or dried tangerine peel for an added layer of flavor.
🥐 Golden, crisp pastry that shatters into delicate flakes with each bite. 🫘 Smooth red bean paste with a softly grainy texture and balanced sweetness. 🔥 Freshly baked and best enjoyed warm, with a crisp outside and tender center. 🍵 A popular Hong Kong-style café snack, lovely with hot tea or as an afternoon tea bite.
🥐 Golden Danish pastry layers bake up crisp, light, and flaky. 🌭 A juicy hot dog sausage gives it a savory, satisfying center. 🧀 Choose from classic, cheese, or spicy flavor options. 🔥 Best enjoyed fresh from the oven, with a crisp outside and soft inside.
🍵 Although called “Bai Cha,” this is a green tea, made from the distinctive Baiye No.1 albino tea cultivar. 🪽 The dry leaves are slender and elegant, shaped like phoenix feathers, with a tender green color and a soft jade-like glow. 🌸 In the cup, the liquor is clear and bright, ranging from pale apricot-yellow to soft green, with notes of young leaves, orchid, and fresh chestnut. 🌿 The taste is smooth, fresh, and gently sweet, with a clean returning sweetness and very little bitterness when brewed with care.
🌿 A classic Longjing profile: clear green color, rich aroma, gentle sweetness, and beautifully shaped leaves. ⛰️ Grown in the mountain area around Hangzhou’s West Lake and recognized as a National Geographical Indication product. 🌱 Mingqian tea is picked before Qingming, with plump buds, limited yield, and a delicate fragrance. 🍵 Yuqian tea is picked after Qingming and before Guyu, mainly with one bud and two leaves, offering a fuller taste.
🍃 Blended with Xinhui aged tangerine peel and Fuding white tea, often Shoumei. 🍊 Deep brown tea leaves are paired with reddish-brown, finely wrinkled pieces of tangerine peel. ☕ The tea liquor ranges from clear orange-yellow to amber, with citrus, aged, jujube-like aromas and a smooth, gently sweet taste. 🔥 Enjoy it by steeping or boiling; gentle boiling brings out a fuller citrus-and-tea character.
🌼 Golden dried osmanthus brings a gentle floral sweetness without overpowering the deep aroma of pu’er. 🍵 The brewed tea pours a clear, deep red, glowing like amber. 🌿 Smooth, rounded, and lightly sweet, with very little bitterness or astringency. 🥢 Especially enjoyable after a rich meal, refreshing the palate after oily dishes.
🍃 Dark green, curled oolong leaves are blended with pale yellow dried peach pieces. 🍑 The aroma opens with fresh white peach, followed by the graceful orchid note of oolong. 🍯 The pale honey-gold tea liquor is clear, bright, and gently sweet. 🫖 Enjoy it hot or cold-brewed, with 4–6 possible infusions.
🌹 Made purely from flowers, with no tea-leaf base. 🫖 Plump dark red-purple rosebuds, thick petals, and a naturally lingering dry fragrance. ✨ Brews into a light golden or pale pink-amber liquor, rather than a deep red tea. 🍃 Soft rose aroma, gentle natural sweetness, a subtle touch of bitterness, and a clean floral finish.