Set Menu for Three to Four: Roast Duck and Seafood
Set

Set Menu for Three to Four: Roast Duck and Seafood

Perfect for sharing, this set for three to four combines crispy roast duck and sizzling beef short ribs with chilled abalone, a choice of yellow croaker dishes, and creamy, fruity desserts.

¥428≈ USD 59.92¥506
Stock100+
Peking DuckMeal for 3–4 people

Included Dishes

Chilled Abalone Slices with Savory Laozhi Dressingx1

Chilled Abalone Slices with Savory Laozhi Dressing

Crisp-tender abalone slices served chilled in a savory dressing, making a light, elegant seafood appetizer that wakes up the appetite.

Roast Duck with Vegetable Salad and Thin Pancakesx1

Roast Duck with Vegetable Salad and Thin Pancakes

A lighter Beijing-style roast duck set with crispy duck skin, fresh vegetable salad, and thin pancakes to wrap everything together.

Sizzling Volcano Beef Short Ribsx1

Sizzling Volcano Beef Short Ribs

Tender beef short ribs are served on a sizzling hot plate shaped like a volcano, with a smoky-charred finish, rich juices, butter, onion, zucchini, and black pepper.

Crispy Turtle Bun with Durian and Cheesex1

Crispy Turtle Bun with Durian and Cheese

A crispy turtle-shaped bun filled with creamy durian, melted cheese, apple, and banana for a rich, fruity, sweet-and-savory bite.

Pineapple Shaved Ice Hotpotx1

Pineapple Shaved Ice Hotpot

A playful hotpot-style shaved ice dessert with sweet pineapple sauce, creamy shaved ice, fruit pieces, boba, cereal, and a chocolate egg—cool, fruity, and fun to share.

Restaurant Tissue Packx1

Restaurant Tissue Pack

A small pack of tissues for keeping your hands and table clean during the meal.