x1Shredded Potatoes with Green Peppers
Finely cut potato strips stir-fried with green peppers in a light savory sauce.


A Complete Huaiyang Meal for Two, Featuring Cold Appetizers, Hot Dishes, Special Snacks, Drinks, and Rice—All the Fresh Flavors of China's Water Towns in One Set.
x1Finely cut potato strips stir-fried with green peppers in a light savory sauce.
x1A fresh whole mandarin fish is gently steamed and served with a smooth, delicate white sauce for a light and refined taste.
x1Crisp fresh asparagus tossed with fragrant scallion oil.
x1A soft steamed rice cake made from sweet rice, served in small squares.
x1A famous Chinese delicacy from Gaoyou, known for its two rich, bright orange-red yolks and perfectly salty, firm egg white in each egg.
x1Light, Fluffy Rice—the Perfect Match for Any Dish
x1Fresh lemons are hand-crushed to release their lively citrus oils, then shaken with quality tea for a bold, cool, and refreshing citrus drink.
x1Soft tofu braised in a rich, golden sauce made with savory crab roe, creating a creamy and luxurious dish.