Welcome Drink: Aperol
A light orange-flavoured aperitif, sweet and refreshing, it is an excellent choice for pre-dinner sipping.


Savor a shared dining experience with our curated two-course set menu for two.
A light orange-flavoured aperitif, sweet and refreshing, it is an excellent choice for pre-dinner sipping.
Italian Artisan Focaccia - Warm, crusty bread with a soft, pillowy center, perfect to share.
This is a light, fresh kale salad topped with a warm soft-boiled egg that creates a creamy, rich dressing when you cut into it.
This Spanish-style garlic prawns dish, cooked in olive oil, delivers a rich and mellow flavour, exuding the fragrant essence of Mediterranean seafood. Its taste is refreshingly crisp and utterly free of greasiness.
A mild and savory soup with tender pork and crunchy lotus root.
500g grilled M5 ribeye steak, served with 2 of spinach, asparagus, olives or broccoli, tender and savory.
This is tender, pan-seared duck breast with vegetables, offering a mild spicy and unique tingling sensation that is pleasantly exciting.
This tomato pasta with grilled tiger prawns offers the rich flavour of an Italian seafood pasta, yet carries a hint of Asian-inspired savoury, salty and sweet notes.
This homemade tiramisu is a coffee-flavored dessert with a sweet, creamy taste, much like a rich coffee ice cream but in a soft, layered cake form.